Sourdough Natural Yeast Cheddar Bagel

This is our Sourdough Plain Bagel, boiled New York Style. These bagels are much easier on the digestive system due to the long, natural fermentation process that takes place with the natural yeast. These are a customer favorite and the taste is true sourdough!

All online orders will be ready the following business day Tuesday through Saturday and must be made by 1 PM.  Orders that come in after will be available within 2 business days. For specific flavors quantities of more than 3, we recommend pre ordering a couple days in advance.

  Bagels that have that perfect chew, wonderful texture, simple high quality ingredients, fresh and great flavor, that's our aim each time!

Please call for questions regarding shipping.

Approximate weight 131 grams

Flour, Water, Sugar, Natural Starter Yeast, dehydrated garlic, poppy seeds, dehydrated onion, toasted white and black sesame seeds, and Salt